Recipes, Techniques, and Reflections from the Famed Zen Kitchen
£9.99
17 in stock
Brown presents 100s of recipes using fresh, whole foods alongside inspiration for cooking with joyful intention and attention. Contains 300 vegetarian recipes from Tassajara, the Californian spa/retreat, long renowned for its gourmet vegetarian cuisine.
| Book Author('s') | Edward Espe Brown |
|---|---|
| Available Format | Paperback |
| Page Count | 544 |
| Publisher | Shambhala |
| Publish Date | 2011 |
| ISBN | 1590308298 |
| Condition | New |
| RRP | 25.99 GBP |
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